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11-18-2009, 10:37 AM
| #1 |
| Pebble Pounder Join Date: Apr 2009 Location: tn
Posts: 151
|  deep fried turkeys
whos frying there birds for thanksgiving? what a good recipe for a dry rub and injection? thanks, i am hungry already....
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11-18-2009, 10:56 AM
| #2 |
| Rock Crawler Join Date: Apr 2008 Location: SO CAL
Posts: 579
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we did that once, it was good. will stick to traditional though
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11-18-2009, 11:03 AM
| #3 |
| Pebble Pounder Join Date: Apr 2009 Location: Renton
Posts: 171
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I plan on brining my turkey this year and then slow cooking over coal. We'll see how that goes. Good luck frying your bird. SS |
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11-18-2009, 11:04 AM
| #4 |
| On the lookout for Rocks   Join Date: Mar 2006 Location: Monroe, Louisiana
Posts: 3,711
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There is nothing better than a deep fried turkey.....  |
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11-18-2009, 11:07 AM
| #5 |
| Donkey Punch Champion!   Join Date: Oct 2006 Location: Minneapolis
Posts: 4,660
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Since I have been at home (broken ankle) I've been watching too much tv. Any way I saw a paid advertising deal for an electric turkey fryer. Looks like less mess, indoor and less oil. if you care... https://www.masterbuilt.com/mbtv08/index.aspx |
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11-18-2009, 11:10 AM
| #6 | |
| Pebble Pounder Join Date: Apr 2009 Location: tn
Posts: 151
| Quote:
thats actually kinda cool thanks for the heads up if i didnt already have my fryer i would be interested | |
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11-18-2009, 11:17 AM
| #7 |
| I wanna be Dave Join Date: Apr 2007 Location: We-Go, Chi-Town, Ill
Posts: 2,550
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Just make sure you guys don't deep fry the house while you're at it.
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11-18-2009, 12:00 PM
| #8 |
| I wanna be Dave Join Date: Nov 2007 Location: Memphis
Posts: 4,786
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11-18-2009, 12:08 PM
| #9 | |
| Pebble Pounder Join Date: Jul 2006 Location: Universal City
Posts: 115
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i did this a couple of years ago. i can't remember what the marinade was that we used. it was something really simple. but i do remember rubbing mustard over the whole thing. damn it was good. might have to do it again this year. | |
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11-18-2009, 12:16 PM
| #10 |
| I wanna be Dave Join Date: Jan 2009 Location: By a lake in Thornton
Posts: 2,218
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i still want to try a turduckin
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11-18-2009, 12:27 PM
| #11 |
| Pebble Pounder Join Date: Apr 2009 Location: tn
Posts: 151
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sounds like a sponsor could have a best looking bird contest on here..... hint hint
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11-18-2009, 12:56 PM
| #12 | |
| Rock Crawler Join Date: Jun 2007 Location: Great Britain
Posts: 935
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11-18-2009, 01:19 PM
| #13 |
| Rock Crawler  Join Date: Jan 2007 Location: Midway
Posts: 836
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I love the TV ad where the guy forgets to defrost the turkey. Throws it in the deep fryer and blows everything up. Cool ad.  |
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11-18-2009, 01:20 PM
| #14 |
| Who's your Daddy-0! Join Date: Mar 2008 Location: Augusta
Posts: 5,009
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We do a turkey in just good ol peanut oil Love it!
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11-18-2009, 03:25 PM
| #15 |
| Rock Crawler Join Date: Jun 2005 Location: Safety Harbor
Posts: 588
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I did one 2 yrs ago where I injected one breast with orange juice,the other with cajun spice and the rest was injected with melted butter.YUMMMMMY! Try deep frying biscuits and serve with honey butter!. Last edited by 72Blazer; 11-18-2009 at 03:27 PM. |
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11-18-2009, 04:43 PM
| #16 | |
| I wanna be Dave Join Date: May 2006 Location: FOUR 8 OH
Posts: 4,913
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11-18-2009, 04:51 PM
| #17 |
| RCC Addict Join Date: Jul 2009 Location: Reno, Nv
Posts: 1,964
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I'm injecting mine with some Home-brewed Beer brewed out of the same pot! Should be done fermenting and in the kegerator the day before the thanksgiving! We'll see how a turkey tastes with some Irish Stout inside |
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11-18-2009, 05:56 PM
| #18 | |
| Official Cook of the ECC  Join Date: Dec 2005 Location: Hawthorne, Florida
Posts: 2,653
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I'll be doing 3, maybe 4 this year. Good stuff for sure. | |
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